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Poblano Pepper Seeds - Heirloom, Non-GMO - Mild Heat (1,000-1,500 Scoville) - 75 Days to Maturity - USDA Zones 4-10 - Perfect for Chile Rellenos

Poblano Pepper Seeds - Heirloom, Non-GMO - Mild Heat (1,000-1,500 Scoville) - 75 Days to Maturity - USDA Zones 4-10 - Perfect for Chile Rellenos

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Grow your own Poblano Peppers with these heirloom, non-GMO seeds! These mildly hot peppers (1,000-1,500 Scoville) are perfect for chile rellenos, chili powder, and Mexican cuisine. Matures in 75 days and thrives in USDA zones 4-10. available!


  • šŸŒ¶ļø Poblano Peppers mature in 75 days with a mild heat (1,000-1,500 Scoville).
  • 🌱 Heirloom, non-GMO seeds, ideal for chile rellenos, chili powder, and Mexican dishes.
  • ā˜€ļø Thrives in full sun, USDA zones 4-10, and is drought-tolerant and deer-resistant.
  • 🄘 Heart-shaped, dark green peppers perfect for stuffing or drying (Ancho peppers).
  • 🌿 Compact plants grow 12-18 inches apart, great for gardens or containers.


  • Common Name: Poblano Pepper
  • Scientific Name: Capsicum Annuum
  • USDA Zone: 4-10
  • Color: Dark green (turns red when fully ripe)
  • Soil Type: Well-draining, fertile soil
  • Sunlight: Full sun (6-8 hours daily)
  • Watering: Moderate, drought-tolerant once established
  • Fruit Size: 4-6 inches long
  • Plant Spacing: 12-18 inches
  • Planting Depth: 1/4 inch
  • Days to Maturity: 75 days
  • Features: Heirloom, drought-tolerant, container-friendly, deer-resistant


Poblano pepper, heirloom seeds, non-GMO seeds, mild pepper, Capsicum Annuum, chile rellenos, Ancho pepper, Mexican cuisine, drought-tolerant, deer-resistant, garden seeds, container garden, stuffing pepper

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