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Japanese Red Kuri Squash Seeds | Heirloom, Non-GMO | 3-7 lbs | Sweet & Nutty Flavor | 92 Days to Maturity |

Japanese Red Kuri Squash Seeds | Heirloom, Non-GMO | 3-7 lbs | Sweet & Nutty Flavor | 92 Days to Maturity |

Regular price $6.99 USD
Regular price Sale price $6.99 USD
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Grow Japanese Red Kuri Squash (Uchiki Kuri) with these heirloom, non-GMO seeds. This teardrop-shaped, red-orange winter squash offers sweet, nutty flesh perfect for roasting, soups, and pies. Matures in 92 days, producing 3-7 lb squash. Thrives in USDA Zones 3-10 and full sun. Deer-resistant and container-friendly. on all orders!



  • Sweet & Nutty Flavor: Perfect for roasting, soups, pies, and purees.
  • Heirloom & Non-GMO: High-quality seeds for reliable germination and healthy plants.
  • Compact & Prolific: Produces 3-7 lb squash, ideal for home gardens.
  • Fast Growing: Matures in just 92 days, resistant to cucumber beetles.
  • Versatile Growing: Thrives in USDA Zones 3-10, full sun, and container gardens.


  • Common Name: Japanese Red Kuri Squash (Uchiki Kuri)
  • Scientific Name: Cucurbita Maxima
  • USDA Zones: 3, 4, 5, 6, 7, 8, 9, 10
  • Color: Red-Orange Skin, Golden Flesh
  • Soil: Well-draining, fertile soil
  • Sunlight: Full Sun
  • Watering: Moderate, consistent moisture
  • Fruit Size: 3-7 lbs
  • Days to Maturity: 92 Days
  • Plant Spacing: 24-36 inches
  • Planting Depth: 1 inch
  • Sowing Method: Direct sow or start indoors
  • Features: Heirloom, deer-resistant, container-friendly, winter squash


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