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Aji Dulce Pepper Seeds - Heirloom, Non-GMO - Mild Heat (500-1,000 Scoville) - 100 Days to Maturity - USDA Zones 4-10 - Perfect for Sautéing

Aji Dulce Pepper Seeds - Heirloom, Non-GMO - Mild Heat (500-1,000 Scoville) - 100 Days to Maturity - USDA Zones 4-10 - Perfect for Sautéing

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Grow your own Aji Dulce Peppers with these heirloom, non-GMO seeds! These mild, sweet peppers (500-1,000 Scoville) have a complex flavor with hints of black pepper and coriander. Perfect for sautéing, rice dishes, and more. Matures in 100 days and thrives in USDA zones 4-10. available!


  • 🌶️ Aji Dulce Peppers mature in 100 days with a mild heat (500-1,000 Scoville).
  • 🌱 Heirloom, non-GMO seeds with a unique, complex flavor – hints of black pepper and coriander.
  • ☀️ Thrives in full sun, USDA zones 4-10, and is drought-tolerant and deer-resistant.
  • 🥘 Perfect for sautéing, rice dishes, and Central/South American recipes.
  • 🌿 Compact plants grow 12-18 inches apart, great for gardens or containers.


  • Common Name: Aji Dulce Pepper
  • Scientific Name: Capsicum Chinense
  • USDA Zone: 4-10
  • Color: Green to orange to red (when mature)
  • Soil Type: Well-draining, fertile soil
  • Sunlight: Full sun (6-8 hours daily)
  • Watering: Moderate, drought-tolerant once established
  • Fruit Size: 2 inches long
  • Plant Spacing: 12-18 inches
  • Planting Depth: 1/4 inch
  • Days to Maturity: 100 days
  • Features: Heirloom, drought-tolerant, container-friendly, deer-resistant


Aji Dulce pepper, heirloom seeds, non-GMO seeds, mild pepper, sweet pepper, Capsicum Chinense, sautéing pepper, rice dish pepper, drought-tolerant, deer-resistant, garden seeds, container garden, Central American pepper

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