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500 Red Stem Endive Italian Dandelion Seed (Chicory), Non-GMO Heirloom, Cold Tolerant,
500 Red Stem Endive Italian Dandelion Seed (Chicory), Non-GMO Heirloom, Cold Tolerant,
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$10.00 USD
Regular price
$20.00 USD
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$10.00 USD
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Grow vibrant Red Stem Endive Italian Dandelion (Chicory) with 500 non-GMO heirloom seeds. These seeds produce bold red stems and midribs that add beautiful contrast to any salad mix. Featuring deeply lobed leaves with a classic, slightly bitter chicory flavor, these plants offer good cold tolerance and show some natural variation in leaf shape and color. included.
- Variety: 500 Red Stem Endive Italian Dandelion (Chicory) Seeds
- Heirloom: Non-GMO and open-pollinated
- Color: Bold red stems and midribs
- Flavor: Classic chicory, slightly bitter
- Growth: Cold-tolerant, ideal for early spring planting
- Soil: Prefers well-drained, fertile soil
- Sunlight: Full sun to partial shade
- Watering: Regular watering, allow soil to dry slightly between waterings
- Planting Time: Early spring to late summer
- Harvest: Harvest leaves when mature; leaves continue to produce
- Plant Habit: Some variation in leaf shape and color
- Edible: Yes, deeply lobed, nutritious leaves
- : Included with every order
- Cold Tolerant: Suitable for colder climates
- Common Name: Red Stem Endive, Italian Dandelion, Chicory
- Scientific Name: Cichorium endivia
- USDA Zone: 3-9
- Color: Red Stems, Green Leaves
- Soil Type: Well-drained, fertile
- Sunlight: Full Sun to Partial Shade
- Watering Needs: Moderate, well-draining soil
- Height at Maturity: 1-2' Tall
- Planting Season: Early Spring to Late Summer
- Growth Habit: Upright, leafy
- Edible: Yes, the leaves are edible
- Growth Rate: Moderate
Red stem endive, Italian dandelion, chicory seeds, heirloom chicory, non-GMO seeds, cold-tolerant plants, salad greens, endive seeds, red stems, vibrant salads, garden seeds, heirloom greens, edible chicory
Type: Seeds
500 red stem endive italian dandelion seed (chicory) non-gmo heirloom cold tolerant
Ships from: USA
Vendor: Jayme Garden
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