50 Seeds Sage Broadleaf, Salvia Officinalis, Aromatic Culinary Herb for Garden and Kitchen
50 Seeds Sage Broadleaf, Salvia Officinalis, Aromatic Culinary Herb for Garden and Kitchen
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Sage Broadleaf (Salvia officinalis) is a hardy perennial herb known for its aromatic leaves and distinctive flavor. A must-have for herb gardens and kitchens, sage is perfect for seasoning a variety of dishes and is often used in Mediterranean cuisine. Its broad, velvety leaves are rich in essential oils and boast a strong, savory flavor that complements meats, stews, soups, and even salads. This versatile herb also has medicinal uses, known for its antioxidant and anti-inflammatory properties.
Sage thrives in full sun and well-drained soil, making it easy to grow in a variety of garden conditions. As a drought-tolerant plant, it requires minimal maintenance once established, making it a perfect addition to your garden or container garden. The leaves can be harvested fresh or dried for use throughout the year, ensuring you always have access to this flavorful herb.
- Scientific Name: Salvia officinalis
- Common Name: Sage Broadleaf
- Leaf Color: Silvery-green
- Flower Color: Purple
- Flowering Season: Late spring to summer
- Height: 18-24 inches
- Spread: 24-36 inches
- Plant Type: Perennial herb
- Sunlight Needs: Full sun
- Soil Requirements: Well-drained, sandy or loamy soil
- Watering Needs: Low, drought-tolerant once established
- Uses: Culinary, medicinal, aromatic
- Attracts: Pollinators like bees and butterflies
- Color: Silvery-green leaves, purple flowers
- Features: Aromatic, drought-tolerant, easy to grow
- Soil Type: Well-drained, sandy, or loamy soil
- Watering: Low, drought-tolerant once established
- Sunlight: Full sun
- Growth Rate: Moderate
- Season of Interest: Spring to summer
- Type: Herb Seeds
50 seeds sage broadleaf salvia officinalis aromatic culinary herb for garden and kitchen
Ships from: USA
Vendor: Folia Flora
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