25 Early Jalapeño Pepper Seeds – Capsicum annuum – Heirloom, Spicy Chili, Fast-Maturing, Non-GMO, Perfect for Salsas & Pickling

Grow Early Jalapeño Peppers (Capsicum annuum), a fast-maturing heirloom variety known for its medium heat and classic jalapeño flavor. These peppers are perfect for salsas, pickling, stuffing, and grilling, making them a must-have for any home gardener who loves adding a little spice to their dishes. Maturing earlier than standard jalapeños, this variety allows you to enjoy spicy, flavorful peppers sooner in the growing season.

Early Jalapeño Peppers thrive in full sun, with well-draining soil and moderate watering. The plants produce 3-inch, thick-walled fruits with a heat level of 2,500–8,000 Scoville units, offering a mild to moderate kick that’s perfect for everyday cooking. With a 65-70 day maturity, this non-GMO, high-yield variety is ideal for containers, raised beds, or traditional gardens, providing a steady harvest of delicious, spicy peppers all season long.

• 🌶️ Medium Heat Flavor – 2,500–8,000 Scoville units
• ⚡ Fast-Maturing Variety – Ready in 65-70 days
• 🌞 Full Sun Required – Best with 6-8 hours of sunlight
• 🍴 Versatile Culinary Use – Great for salsas, pickling, and grilling
• 🌿 Heirloom & Non-GMO – Safe, high-quality seeds
• 🏡 Perfect for Containers – Ideal for small gardens and patios
• Color: Green (immature), red (fully mature)
• Features: Early maturing, medium heat, thick-walled fruits
• Soil Type: Well-draining, fertile soil
• Watering: Moderate, consistent moisture
• Sunlight: Full sun (6-8 hours daily)
• Growth Habit: Compact, bushy plants
• Maturity: 65-70 days
• Heat Level: 2,500–8,000 Scoville units
• Ideal Uses: Salsas, pickling, grilling, stuffing
• Type: Pepper Seeds

25 early jalapeño pepper seeds, capsicum annuum, heirloom spicy chili fast-maturing non-gmo perfect for salsas & pickling
Ships from: USA
Vendor: Folia Flora